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Seed Starting Calendar for Montana

Median last frost from May 7 to Jun 9 across Montana

NOAA stations
210
Median last frost, Missoula
May 16
Passed in 9 of 10 years
Jun 1
Last frost

Last spring frost dates in Montana

Billings on the Yellowstone reaches its median last frost around May 4, Havre, Missoula and Wolf Point in mid May, and Bozeman in the Gallatin Valley around May 26.

Three dates per station from the NOAA 1991 to 2020 normals. The median is the date half of springs run past. The last column is the date the last 32°F night has passed by in 9 years out of 10, the one to hold tender transplants for.

StationElevationEarly (1 in 10 years later than this)Median last frostPassed in 9 of 10 yearsMedian first fall frost
BillingsBillings Logan Intl Airport, USW000240333,581 ftApr 20May 4May 18Oct 7
Havre City County AirportHavre City County Airport, USW000940122,585 ftMay 3May 15May 27Sep 23
MissoulaMissoula Intl Airport, USW000241533,192 ftMay 3May 16Jun 1Sep 26
Wolf Point Intl AirportWolf Point Intl Airport, USW000940171,986 ftMay 5May 16May 29Sep 20
BozemanBozeman Montana State University, USC002410444,913 ftMay 9May 26Jun 14Sep 22
Crop chart

When to start seeds in Montana, spring 2027

Counted back from the median last frost at Missoula, May 16. Pick another station to redraw the chart for it.

Seed starting calendar for Missoula, Montana, spring 2027FebMarAprMayJunOnion (from seed)Onion (from seed): start indoors Feb 7 to Feb 21Onion (from seed): harden off Apr 4 to Apr 18Onion (from seed): set out Apr 18 to Apr 25PepperPepper: start indoors Mar 21 to Apr 4Pepper: harden off May 16 to May 30Pepper: set out May 30 to Jun 6EggplantEggplant: start indoors Mar 21 to Apr 4Eggplant: harden off May 16 to May 30Eggplant: set out May 30 to Jun 6TomatoTomato: start indoors Mar 28 to Apr 11Tomato: harden off May 9 to May 23Tomato: set out May 23 to May 30BroccoliBroccoli: start indoors Mar 7 to Mar 21Broccoli: harden off Apr 4 to Apr 18Broccoli: set out Apr 18 to May 2CabbageCabbage: start indoors Mar 7 to Mar 21Cabbage: harden off Apr 4 to Apr 18Cabbage: set out Apr 18 to Apr 25LettuceLettuce: start indoors Mar 14 to Mar 21Lettuce: harden off Apr 4 to Apr 18Lettuce: set out Apr 18 to Apr 25BasilBasil: start indoors Apr 4 to Apr 18Basil: harden off May 16 to May 30Basil: set out May 30 to Jun 6CucumberCucumber: start indoors Apr 25 to May 2Cucumber: harden off May 9 to May 23Cucumber: set out May 23 to May 30Cucumber: sow outdoors May 16 to May 23Summer squashSummer squash: start indoors May 2 to May 9Summer squash: harden off May 16 to May 30Summer squash: set out May 30 to Jun 6Summer squash: sow outdoors May 16 to May 23PeasPeas: sow outdoors Apr 18 to May 2CarrotCarrot: sow outdoors May 2 to May 16BeansBeans: sow outdoors May 16 to May 23Sweet cornSweet corn: sow outdoors May 16 to May 23Median last frost May 169 in 10 years Jun 1
Start indoorsHarden offSet outSow outdoorsMedian last frostLast freeze passed in 9 of 10 years
Every crop, counted from a median last frost of May 16
CropStart indoorsSet outSow outdoorsFrost class
TomatoMar 28 to Apr 11May 23 to May 30Tender, very tender
PepperMar 21 to Apr 4May 30 to Jun 6Tender, very tender
EggplantMar 21 to Apr 4May 30 to Jun 6Tender, very tender
BasilApr 4 to Apr 18May 30 to Jun 6Tender
CeleryFeb 21 to Mar 7May 16 to May 23Tender
CucumberApr 25 to May 2May 23 to May 30May 16 to May 23Tender
Summer squashMay 2 to May 9May 30 to Jun 6May 16 to May 23Tender
Winter squashMay 2 to May 9May 30 to Jun 6May 30 to Jun 6Tender, very tender
PumpkinMay 2 to May 9May 30 to Jun 6May 30 to Jun 6Tender, very tender
Melon (cantaloupe)May 2 to May 9May 30 to Jun 6Tender, very tender
WatermelonApr 25 to May 9May 30 to Jun 6Tender, very tender
Onion (from seed)Feb 7 to Feb 21Apr 18 to Apr 25Hardy
LeekFeb 7 to Feb 21Apr 18 to Apr 25Hardy
ParsleyFeb 14 to Feb 21Apr 25 to May 2Half-hardy
BroccoliMar 7 to Mar 21Apr 18 to May 2Hardy
Brussels sproutsMar 7 to Mar 21Apr 18 to May 2Hardy
CabbageMar 7 to Mar 21Apr 18 to Apr 25Hardy
CauliflowerMar 21 to Apr 4May 2 to May 9Half-hardy
KaleMar 7 to Mar 21Apr 18 to Apr 25Hardy
LettuceMar 14 to Mar 21Apr 18 to Apr 25Hardy
Swiss chardMar 21 to Apr 4May 2 to May 9Apr 18 to Apr 25Half-hardy
SpinachFeb 21 to Mar 7Apr 4 to Apr 25Apr 18 to May 2Hardy
PeasApr 18 to May 2Hardy
RadishApr 18 to May 2Hardy
CarrotMay 2 to May 16Half-hardy
BeetMay 2 to May 16Half-hardy
BeansMay 16 to May 23Tender
Sweet cornMay 16 to May 23Tender
Six square pots of dark compost seen from above, each holding a single seedling with two narrow seed leaves
Tomato seedlings at the seed leaf stage, one to a pot. The University of Minnesota Extension holds off on fertilizer until a seedling has several sets of true leaves, then feeds at quarter strength once a week. “Tomato Seedlings (49768696597)” by Amanda Slater from Coventry, West Midlands, UK, CC BY-SA 2.0
Extension guide

What Montana State University Extension advises

Montana State University Extension publishes the planting guide Montana gardeners work from, Can I Grow That Here? Vegetable Seed and Transplant Schedules for Garden or Container (MT199308AG).

“Then, with the aid of a calendar, calculate from those dates the spring planting dates for your area and the transplant starting dates.”
Montana State University Extension, Can I Grow That Here? Vegetable Seed and Transplant Schedules for Garden or Container, quoted exactly.
“TOMATO | 1 week before last frost to 17 weeks before first frost | 6 to 10 weeks; start transplants”
Montana State University Extension, on tomato, quoted exactly.
“PEPPER | 1 week before last frost to 17 weeks before first frost | 6 to 8 weeks; start transplants”
Montana State University Extension, on pepper, quoted exactly.
“EGGPLANT | 1 week before last frost to 14 weeks before first frost | 6 to 10 weeks; start transplants”
Montana State University Extension, on eggplant, quoted exactly.
“BROCCOLI | 6 weeks before last frost to 14 weeks before first frost | 6–8; Start transplants”
Montana State University Extension, on broccoli, quoted exactly.
A gardener kneeling beside a raised bed setting a young tomato plant into dark soil, an empty nursery pot beside her
Setting out a tomato in June at a community garden. Tender crops go out after the last frost, and after a week or two of hardening off outdoors. “Volunteer planting heirloom tomato (4704185147)”, Pacific Southwest Region 5, Public domain

Seed starting questions for Montana

Frost dates from NOAA NCEI U.S. Climate Normals 1991-2020, annual/seasonal, by station (v1.0.1). Planting guidance from Montana State University Extension, quoted exactly. Seed starting weeks from UNH Cooperative Extension. Compiled 2026-09-21.

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