Walleye on the Missisquoi River
- When
- Usually April through June.
- Spawns at
- 41 to 51.8°F (5 to 11°C in the source) U.S. Fish and Wildlife Service, Lake Champlain Fish and Wildlife Resources Office (report hosted by Vermont Fish and Wildlife Department)
- The run
- Lake Champlain up to the Swanton Dam
Walleye spawn in the spring (April-June) just after the ice breaks in lakes and tributaries at temperatures ranging between 42o52oF (5.6o-11.1oC) (Scott and Crossman, 1979; Werner, 1980; Smith, 1985).U.S. Fish and Wildlife Service, Lake Champlain Fish and Wildlife Resources Office (report hosted by Vermont Fish and Wildlife Department), read October 13, 2026. Read it at the source
The rules on this water (3) and notes
Riverside Cemetery (5,120’ below Swanton Dam) to 850’ below the Swanton Dam. (R–LC) Closed to Fishing: March 16 to the Friday before the first Saturday in May, both dates inclusiveVermont Fish and Wildlife Department, read October 13, 2026. Read it at the source
From the top of the Swanton Dam in the village of Swanton downstream approximately 850’ to the water treatment plant on the west side of the river, and downstream approximately 850’ to the upstream end of the cement breakwater on the east side of the river. (R–LC) Closed to Fishing: March 16–May 31Vermont Fish and Wildlife Department, read October 13, 2026. Read it at the source
Walleye 1st Sat. in May to March 15Vermont Fish and Wildlife Department, read October 13, 2026. Read it at the source
Department biologists collect adult walleyes by electrofishing during the spawning runs on the Missisquoi, Winooski, and Poultney Rivers on a rotational basis (Table 1).Vermont Fish and Wildlife Department, read October 13, 2026. Read it at the source
The temperatures recorded indicated that by early May, the temperatures were at the upper-limit for walleye spawning (Figure 3).U.S. Fish and Wildlife Service, Lake Champlain Fish and Wildlife Resources Office (report hosted by Vermont Fish and Wildlife Department), read October 13, 2026. Read it at the source