Christmas Tree Farms in Pennsylvania

72 are listed here, as of 2026-10-09, across 32 counties; 72 of them offer choose and cut. The list is compiled from public listings and Pennsylvania growers association directories, so a farm that has no web presence may be missing.

Most open the weekend after Thanksgiving, Friday through Sunday, and stay open until the middle of December or until the trees run out. Hours differ from farm to farm and change with the weather, so check the farm's page or call before you drive.

The farms listed here name Canaan fir, Douglas fir, Blue spruce and Concolor fir most often. Pennsylvania has farms in nearly every county, from the Poconos to the ridges of the Alleghenies, and it is long known for Fraser and Douglas fir at big choose and cut lots.

Yes. 72 of the listed Pennsylvania farms are choose and cut, which means you walk the field and cut a standing tree yourself, usually with a saw the farm lends or rents. Call first in a wet or snowy week.

At a farm, no: you pay for the tree. Cutting on public land is a different matter, and the national permits guide explains which agencies issue tags and how to find yours.

The Pennsylvania Christmas Tree Growers Association (christmastrees.org) is the state's growers association, and its site is the place to look for member farms and the state's season.

Make a fresh cut of about a half inch off the base before it goes in the stand, keep the stand full of plain water (about a quart a day for each inch of trunk diameter), and keep the tree away from heat vents, fireplaces and direct sun.